The grappa is made from the fragranced and moist pomace obtained through the soft pressing at the end of the must fermentation period. This pomace transmits the same harmony characterising Brunello to our grappa, making it unique and unmistakeable. The light refinement in small cherry wood barrels, together with the not excessive alcohol content and perfect transparency produces such intense fragrances upon the first impact and such a soft and complete taste that this grappa satisfies even the most refined of palates.

The alcohol is 43% by volume.

Bottle volume: 0.70 l