​  Classification: DOCG

​  Grapes: 100% Sangiovese Grosso

​  Production area: Historical region of ‘Villa de la Croce’ in Montalcino, vineyard altitude 520 mt. a.s.l.

​  Colour: very intense ruby red

​  Bouquet: intense, extraordinary tannins, with hints ranging from vanilla to liquorice, a strong spicy aroma

​  Taste: dry, soft, harmonious, complex, persistent, elegant, full-bodied, with noble, dominating velvety tannin notes.

​  Vinification: in purity at controlled temperature with maceration of about 20 days

Ageing: Brunello ages in 25 HL oak barrels for at least 36 months

Refinement in the bottle: not less than 8 months to give the wine essential simplicity and pleasantness