​  Classification: DOCG

​  Grapes: 100% Sangiovese Grosso

​  Production area: Historical region of ‘Villa de la Croce’ in Montalcino, East region, vineyard altitude mt. 480 a.s.l.

​  Colour: intense ruby red

​  Bouquet: red berries, jam and tobacco

​  Taste: fresh but structured, sapid and persistent on the palate

​  Vinification: in purity at controlled temperature with maceration of about 10, 15 days

Aging: 9/10 months in oak barrels

Refinement in the bottle: minimum 4 months